Finn and Porter is a restaurant located in Alexandria, Virginia, specifically within the Old Town Alexandria waterfront area. It is a popular dining destination known for its contemporary American cuisine, with a particular emphasis on seafood and steaks. This article will delve into the key aspects of the restaurant, including its ambiance, menu offerings, pricing, and overall dining experience.
Ambiance and Location
Finn and Porter enjoys a prime waterfront location, offering diners scenic views of the Potomac River. The restaurant's decor is typically described as modern and sophisticated, featuring a blend of classic and contemporary design elements. Expect to find a well-lit and spacious interior, often incorporating nautical themes to complement its waterfront setting. Seating options may include indoor dining rooms, a bar area, and potentially outdoor patio seating (weather permitting). The atmosphere tends to be upscale casual, making it suitable for both special occasions and relaxed gatherings.
Location: The address of Finn and Porter is typically associated with the Hilton Alexandria Old Town. To find the most accurate and up-to-date address, it is always recommended to consult the official Hilton or restaurant website. The advantage of being within a hotel is the convenient access for hotel guests, as well as ample parking facilities. Its proximity to the Old Town waterfront makes it easily accessible to tourists and locals alike who are exploring the area's attractions, shops, and other restaurants.
Menu and Cuisine
As mentioned, Finn and Porter specializes in contemporary American cuisine, with a strong focus on seafood and steaks. Here's a breakdown of what one might expect to find on the menu:
Seafood
The seafood selection is typically extensive, featuring a variety of fresh catches. Expect to see items like:
- Oysters: Often sourced from different regions, offering a range of flavors and textures.
- Crab Cakes: A classic Chesapeake Bay dish, prepared with lump crab meat and served with various sauces.
- Grilled or Pan-Seared Fish: Options might include salmon, sea bass, tuna, or other seasonal fish, prepared with different seasonings and sauces.
- Lobster: Potentially offered as a whole lobster, lobster bisque, or lobster mac and cheese.
- Shrimp: Prepared in various ways, such as grilled, fried, or scampi.
Steaks
The steak selection usually features prime cuts of beef, cooked to order. Common options include:
- Filet Mignon: A tender and lean cut of beef.
- New York Strip: A flavorful and slightly firmer cut.
- Ribeye: A marbled and juicy cut with rich flavor.
Steaks are often served with a choice of sides, such as mashed potatoes, asparagus, creamed spinach, or roasted vegetables. They may also be accompanied by different sauces, such as béarnaise, peppercorn, or red wine reduction.
Other Menu Items
In addition to seafood and steaks, Finn and Porter typically offers other dishes to cater to a wider range of tastes. These might include:
- Chicken Dishes: Roasted chicken, grilled chicken, or chicken parmesan.
- Pasta Dishes: Vegetarian pasta options, seafood pasta, or pasta with meat sauce.
- Salads: Caesar salad, mixed green salad, or specialty salads with seafood or grilled meats.
- Appetizers: Calamari, crab dip, or other shareable dishes.
- Desserts: Chocolate cake, cheesecake, crème brûlée, or seasonal desserts.
Example: A potential menu item could be "Pan-Seared Chilean Sea Bass with Lemon Butter Sauce, served with Roasted Asparagus and Quinoa." Another example might be "Grilled Ribeye Steak with Garlic Mashed Potatoes and Creamed Spinach."
Pricing and Value
Finn and Porter is generally considered to be in the mid-to-upper price range. Expect to pay a premium for the waterfront location, quality ingredients, and upscale ambiance. Appetizers might range from $15 to $25, entrees from $30 to $60 or higher (especially for steaks and lobster), and desserts from $10 to $15. The pricing reflects the overall dining experience and the quality of the food and service. While it might not be an everyday dining option for some, it is considered a good value for special occasions or when seeking a memorable dining experience.
Pricing Fluctuations: It's important to note that menu prices can change over time due to various factors such as inflation, supply chain issues, and seasonality of ingredients. Always check the latest menu on the restaurant's website or call ahead to confirm current pricing.
Overall Dining Experience
The overall dining experience at Finn and Porter is typically positive. Patrons often praise the restaurant for its:
- Scenic Views: The waterfront location provides a beautiful backdrop for dining.
- High-Quality Food: The seafood and steaks are generally well-prepared and flavorful.
- Attentive Service: The staff is usually professional and attentive.
- Elegant Ambiance: The modern and sophisticated decor creates a pleasant dining environment.
Potential Drawbacks: As with any restaurant, there can be occasional drawbacks. Some patrons might find the prices to be a bit high. During peak hours, the restaurant can get crowded, potentially leading to longer wait times or a slightly noisier atmosphere. It is always advisable to make reservations, especially for dinner or weekend dining.
Practical Advice and Insights
Here are some practical tips and insights for those considering dining at Finn and Porter:
- Make Reservations: Especially for dinner, weekend dining, or special occasions, reservations are highly recommended. This will help ensure you get a table and avoid long wait times.
- Check the Menu Online: Before you go, take a look at the restaurant's online menu to get an idea of the dishes and prices. This will help you plan your meal and budget accordingly.
- Consider the Waterfront View: If possible, request a table with a view of the Potomac River. This will enhance your overall dining experience.
- Dress Code: While the dress code is generally upscale casual, it's always a good idea to dress presentably. Avoid overly casual attire such as athletic wear or beachwear.
- Happy Hour: Check if the restaurant offers a happy hour with discounted drinks and appetizers. This can be a great way to sample the menu and enjoy the ambiance at a lower price point.
- Parking: If you are driving, consider the parking options. The Hilton Alexandria Old Town likely offers parking, but it may come with a fee. There may also be street parking available in the area, but it can be limited.
- Read Reviews: Before you go, read online reviews from other diners to get an idea of their experiences. This can help you set your expectations and make informed decisions.
In conclusion, Finn and Porter in Alexandria, Virginia, offers a compelling dining experience with its focus on fresh seafood, prime steaks, and elegant waterfront ambiance. While it is a pricier option, the quality of the food and service, combined with the scenic views, make it a worthwhile destination for special occasions or when seeking a memorable meal. By following the practical advice outlined above, you can maximize your enjoyment and ensure a positive dining experience.
